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MatchaGuard

Identity

MatchaGuard

Antioxidant & Skin Defense Botanical Active

✓ INCI

Camellia Sinensis Leaf Extract

✓ Bioactive content

70% Catechins, 90% Polyphenols, 45% EGCG

MatchaGuard is a botanical extract derived from the leaves of Camellia sinensis, the plant traditionally used to produce green tea. Rich in tea polyphenols and catechins, MatchaGuard is designed for modern skincare and haircare formulations seeking antioxidant, skin-purifying and anti- aging positioning. It is supplied as a concentrated source of catechins, polyphenols and EGCG, with applications in antioxidant and anti-inflammatory personal care formulations

Common Names

Typical properties and specifications

tea plant, tea shrub, assam tea, and tea camellia

Origin

South-West China, North-East India, and

Northern Burma/Myanmar

Part Used

Leaves

Cosmetic Benefits

  • Antioxidant protection against environmental

stressors

  • Helps soothe and comfort stressed -looking skin
  • Helps revitalize dull, tired-looking skin
  • Supports a fresh, healthy-looking complexion
  • Helps protect skin from oxidative stress
  • Supports anti-aging skincare concepts
  • Suitable for antioxidant-focused skin and scalp

care

  • Botanical active for clean-beauty and wellness-

inspired formulations

Applications and benefits

Potential Claims

✓ “Fights environmental stressors”

✓ “Energizes and revitalizes dull-looking skin”

✓ “Antioxidant-rich botanical defense”

✓ “Helps protect skin from oxidative stress”

✓ “Helps restore a fresh, radiant-looking complexion”

✓ “Soothes stressed-looking skin”

✓ “Helps defend skin against daily environmental aggressors”

✓ “Supports healthy, youthful-looking skin”

✓ “Botanical antioxidant for skin vitality”

✓ “Green tea-powered skin defense”

Technical Information

Suggested Use Level : 0.9–1.8%

Storage

Store in a cool, dry place in the original sealed container. Protect from moisture, heat and direct sunlight.

Parameter Specification

Use levels, packaging, and storage

Botanical Name Camellia sinensis

Plant Part Dried leaf

Country of Origin India

Extraction Method Solvent extraction

Extraction Solvent Aqueous ethanol

Preservatives None

Form Fine powder

Color Light green to brown

Odor/Taste Characteristic

Loss on Drying NMT 5.0%

Bulk Density 0.20–0.80 g/ml

Particle Size NLT 95% through 40 mesh

Heavy Metals NMT 10 ppm

Residual Ethanol NMT 5,000 ppm

GMO GMO Free

Irradiation Non-Irradiated

Allergens Allergen Free

MatchaGuard

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